Description This was given to me by a friend, who got it from a little pasta house restaurant in her hometown. It calls for mixed greens, red onion and artichokes with a vinegar and oil dressing. Ingredients 4 cups mixed salad greens ½ red onion, sliced 1 (14 ounce) can artichoke hearts in water, drained … Read more
Description I love this quick and easy salad. Ingredients 1 head lettuce, shredded 8 ounces crumbled Gorgonzola cheese 1 (8 ounce) jar marinated artichoke hearts, drained and chopped 1 cup walnut pieces ¼ cup pitted and chopped kalamata olives, or to taste (Optional) Prep Time: 5 mins Total Time: 5 mins Servings: 3
Description I made up this salad because our garden is simply overflowing with zucchini! We ate it as a main dish for dinner tonight with Italian seasoning-covered rolls on the side, but it could easily be eaten as a side dish. Ingredients 2 skinless, boneless chicken breast halves salt and ground black pepper to taste … Read more