Description Kale is healthy for you but tends to be strong in flavor. This salad with the peanut dressing cuts down the strong taste of kale. Key is not to overly saturate the salad with the dressing. I squeeze out excess dressing. Ingredients ¾ cup peanut oil ¼ cup rice wine vinegar 2 tablespoons lemon … Read more
Description The most fantastic salad that ever came to your kitchen. Ingredients 1 ⅓ pounds kale, stems removed and leaves chopped 2 ⅓ cups frozen baby lima beans, thawed ⅔ cup grated Gouda cheese ⅔ cup pitted and chopped Kalamata olives ⅔ cup thinly-sliced sun-dried tomatoes 1 ⅓ cups olive oil ½ cup lemon juice 2 ⅔ tablespoons smoked … Read more
Description Simple and healthy! Ingredients 1 bunch fresh kale, stems removed and leaves thinly sliced 1 teaspoon olive oil 1 pinch salt 5 slices bacon ¼ cup olive oil ¼ cup balsamic vinegar 1 teaspoon soy sauce ½ clove garlic, crushed ½ cup sunflower seeds Prep Time: 20 mins Total Time: 50 mins Servings: 6
Description This is our favorite, healthiest treat! Even the kids love it. You can let this sit overnight to help soften the kale, or you can massage it as you toss it. You can add nuts, fruit, or freeze-dried fruit if you wish, but be sure to add any freeze-dried fruit last or it will … Read more