Saboob (Egyptian Flatbread)

Description This is a crispy flatbread, goes great with Mediterranean! Ingredients 2 cups all-purpose flour, plus more for work surface 1 teaspoon salt ¾ cup milk 1 tablespoon olive oil Instructions Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Whisk flour and salt together in a … Read more