Kulich (Russian Easter Cake)

Description These cakes are traditionally cooked and eaten at Russian Orthodox Easter to break the fast. Often accompanied by pashka, a sweet, fruity cheese. These do take a little bit of effort, but it is definitely worth it. They are similar to panettone. Total time includes rising times of 3.5 hours. Ingredients 1 cup golden … Read more

Russian Kulich

Description A tall, sweet bread with sugar glaze on top is a traditional Easter treat in Russia. Ingredients 1 ½ (.25 ounce) packages active dry yeast ¾ cup granulated sugar, divided 1 cup warm milk 4 cups all-purpose flour, divided 3 large whole eggs, separated 2 egg yolks ½ tablespoon brandy ½ teaspoon salt 10 tablespoons … Read more