Kalamata Pork Tenderloin with Rosemary

Description This is a quick and tasty dish that will definitely impress your guests. They will think you spent all day preparing this! Greek olives and fresh rosemary give it a lot of flavor! Ingredients 1 pound pork tenderloin medallions ¼ cup all-purpose flour ½ teaspoon salt ¼ teaspoon pepper 1 tablespoon olive oil 1 … Read more