Roasted Pork Tenderloin

Description Easy and yummy pork tenderloin, melts in your mouth. You may use more or less sage according to your taste. Ingredients 2 pounds pork tenderloin ½ teaspoon ground sage garlic salt to taste 1 (32 ounce) jar sauerkraut, drained ½ apple ½ onion ⅓ cup brown sugar Instructions Preheat oven to 325 degrees F … Read more