Duck Fat-Roasted Brussels Sprouts

Description A few tablespoons of duck and a very hot oven is all you need to turn some sleepy Brussels sprouts into something much more special. Ingredients 2 tablespoons duck fat, or more as needed 2 pounds Brussels sprouts, trimmed and halved lengthwise salt and freshly ground black pepper to taste 1 pinch cayenne pepper, … Read more

Roasted Buffalo Brussels Sprouts

Description Highly addictive side dish. The trick to an excellent batch is getting the right level of crispy without burning the sprouts, which requires some attention since Brussels sprouts differ so greatly in size. Ingredients 1 pound Brussels sprouts, trimmed and halved 1 tablespoon olive oil salt and ground black pepper to taste 3 tablespoons … Read more