Roasted Carrots and Cauliflower with Thyme
Description My whole family loves this dish, even cold! This goes very well with all roasted meats. Ingredients 1 pound carrots, peeled and sliced 1 head cauliflower, trimmed and cut into bite-size florets 3 tablespoons olive oil 2 tablespoons chopped fresh thyme 1 tablespoon minced garlic 1 teaspoon salt ½ teaspoon ground black pepper 1 … Read more