roast jerusalem artichoke recipes

Artichoke & Spinach Dip Restaurant Style

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Description Tastes very similar to ones served in chain restaurants in our area. This one uses refrigerated Alfredo sauce as its base to give it a wonderful creamy texture. Ingredients 4 cloves garlic 1 (10 ounce) package frozen chopped spinach, thawed and drained 1 (14 ounce) can artichoke hearts, drained and chopped 1 (10 ounce) … Read more

Roasted Jerusalem Artichokes (or Sunchokes)

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Description This is a super-easy way to cook these vegetables if you’ve never tried them before and by far my favorite. Jerusalem artichokes, or sunchokes, are starchy tubers like potatoes and turnips. When roasted, the skin becomes flaky and the flesh becomes tender, but the taste of a sunchoke is slightly nutty and sweet. Cooked … Read more