Risotto ai Frutti di Mare
Description This seafood risotto is a classic Italian dish served on many occasions, from the simplest to the most elegant. For best results, use homemade seafood stock, though store-bought can be used in a pinch. Ingredients 1 pound mussels, cleaned and debearded 1 pound fresh clams, cleaned 1 pound shell-on medium shrimp 2 quarts water … Read more