Rigatoni Florentine
Description A pasta recipe with roasted garlic in a tangy, pink sauce. Ingredients 1 (16 ounce) package rigatoni pasta 2 tablespoons olive oil 2 pounds boneless chicken, cubed 3 cloves garlic, chopped 1 pint heavy cream 26 ounces spaghetti sauce 10 ounces fresh spinach, washed and chopped 1 cup shredded mozzarella cheese Instructions Bring a … Read more