French Bread Rolls to Die For

Description Easy to make French bread rolls. Dough can be made in mixer, bread maker, or by hand. Loaves or rolls can be brushed before baking with a glaze of 1 beaten egg white mixed with 1 tablespoon water if desired. Ingredients 1 ½ cups warm water (110 degrees F/45 degrees C) 1 tablespoon active dry … Read more