rich and creamy beef stroganoff recipe

Tonya’s Rich and Creamy Beef Stroganoff

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Description A rich, creamy stroganoff that’s even better reheated the next day. This recipe started from an old cookbook of my mother’s. It’s evolved over the years and is now a family favorite. This recipe easily doubles or triples for larger groups or freezing. Serve over hot cooked extra-wide egg noodles. Ingredients ½ cup butter … Read more

Rich and Creamy Beef Stroganoff

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Description A rich, creamy beef stroganoff. This recipe uses a roux to create a beef gravy that is then thickened with sour cream AND cream cheese. A little bit of zip is added using pepper flakes. Serve this over egg noodles. Ingredients 2 (2 pound) beef chuck roast, cut into 1/2-inch thick strips ½ cup … Read more