Description Delicate smoked salmon in a creamy reduction sauce spiked with Scotch — full of flavor! Ingredients 1 (16 ounce) package dry penne pasta 1 tablespoon olive oil 1 medium onion, finely chopped 2 cups fish stock 2 cups white wine 3 tablespoons Scotch whiskey ½ pound chopped smoked salmon 2 cups heavy cream freshly … Read more
Description Serve your salmon-loving friends this elegant and easy pasta dish. For those of you not watching your pennies, substitute caviar for capers. I envy you. We should get together sometime. Ingredients ½ (16 ounce) package orecchiette pasta 1 cup cream 2 slices red onion, chopped 6 ounces smoked salmon, cut into strips ½ cup … Read more
Description Fusilli pasta is fancied up with delicious pieces of smoked salmon and cucumber, which can be made in no time! I like to spice mine up with a dash of cayenne pepper. Ingredients 11 ounces multi-colored fusilli pasta 1 small carrot, grated 1 small onion, chopped ½ cup diced cucumber ½ cup diced celery … Read more
Description This is a tasty pasta recipe made with home-smoked salmon. Use your favorite pasta shape. Ingredients 8 cups uncooked penne pasta sea salt to taste 2 ½ cups chopped smoked salmon 1 cup cream cheese 1 cup chopped fresh dill 5 green onions, chopped 2 tablespoons Dijon mustard 1 teaspoon grated lemon zest 1 tablespoon … Read more