Description A light topping to this hearty salmon makes a great summer dinner salad! Ingredients 4 medium vine-ripened tomatoes, diced 1 (3 ounce) package crumbled feta cheese ¼ cup balsamic vinegar 1 (1 pound) fillet salmon cooking spray 2 tablespoons lemon juice salt and ground black pepper to taste 1 (12 ounce) package mixed salad … Read more
Description This recipe is a surefire way to eat right, feel good, and maintain a light midsection while most importantly getting full. It’s the perfect bourbon-glazed combination of good fats from fish (protein) and green veggies, leaving out starch to minimize carbs. Ingredients 1 bunch fresh asparagus, trimmed 4 (6 ounce) salmon fillets olive oil … Read more
Description This is one of our favorites! A truly fabulous, tasty salad! Ingredients 1 pound asparagus, trimmed and cut into 1-inch pieces ½ cup pecans, broken into pieces 2 heads red leaf lettuce, rinsed and torn ½ cup frozen green peas, thawed ¼ pound smoked salmon, cut into 1-inch chunks ¼ cup olive oil 2 … Read more