Filet with a Merlot Sauce

Description Filet Mignon with an excellent Merlot wine sauce. Ingredients 1 (750 milliliter) bottle Merlot wine 2 (14.5 ounce) cans low-sodium chicken broth 1 (14.5 ounce) can beef broth 2 tablespoons unsalted butter, softened 1 tablespoon all-purpose flour 1 tablespoon olive oil 6 (6 ounce) fillets beef tenderloin freshly ground black pepper to taste ΒΌ … Read more