Pain de Campagne – Country French Bread

Description I got this recipe out of a novel and made some minor changes. It is a yummy French bread that is worth the wait. Ingredients ½ teaspoon instant yeast ½ cup warm water (110 degrees F/45 degrees C) ¾ cup whole wheat flour 2 ½ cups warm water ½ teaspoon instant yeast 6 cups unbleached … Read more