Instant Pot® Coconut-Caramel Shrimp

Description I’m fortunate to live in Oklahoma where we have a lovely Vietnamese community. This is my Americanized version of coconut-caramel shrimp. It’s made in an Instant Pot®, and while it can be made on the stovetop you’ll use more pots and pans. I love serving this with jasmine rice cooked in coconut milk. Ingredients … Read more

Instant Pot® Shrimp and Broccoli

Description Shrimp and broccoli stir-fry doesn’t get any faster or easier than this. Zero minutes is not a typo. The pot will take 10 minutes to come to pressure and that is all the cook time the shrimp needs. Serve over rice if desired. Ingredients ¼ cup reduced-sodium soy sauce 2 tablespoons oyster sauce 1 … Read more