Roasted Salmon Fillets with Lingonberry Glaze

Description Salmon paired with a delicious tart fruit glaze. Ingredients 2 tablespoons salted butter, melted 2 tablespoons Dijon mustard 2 (6 ounce) salmon fillets salt and ground pepper to taste 2 tablespoons salted butter 2 stalks green onions, finely chopped 2 tablespoons lingonberry jam 2 tablespoons raspberry vinaigrette salt and ground pepper to taste Instructions … Read more