recipe for balsamic glazed salmon

Orange Balsamic Glazed Salmon

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Description Salmon fillets broiled with an orange zest and balsamic vinaigrette glaze are served atop spring salad mix, asparagus, and fennel bulb. Ingredients ¾ cup Marie’s® Balsamic Vinaigrette, divided ½ teaspoon freshly ground black pepper 2 tablespoons honey 2 teaspoons orange liqueur (such as Grand Marnier®) (Optional) 1 large navel orange 4 (5 ounce) salmon … Read more

Simple Salmon with Balsamic Sauce

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Description Simply delicious and tender baked salmon, with fresh squeezed lemon, butter, and chopped fresh parsley, is basted in a rich balsamic sauce. Ingredients 4 (4 ounce) skinless, boneless salmon fillets ½ cup vegan margarine (such as Smart Balance®), melted 1 lemon, halved ¼ cup balsamic vinegar 2 tablespoons soy sauce 2 tablespoons white sugar … Read more