Baked Snapper with Chilies, Ginger and Basil
Description Almost any whole fish can be cooked with this method, but snapper or sea bass are particularly good with the Thai flavors. If you can find it, try fresh galangal in place of the ginger, the flavor is unique. Ingredients 1 (1 1/2 pound) whole red snapper, cleaned and scaled ½ cup fresh basil … Read more