Apple Crisp – Perfect and Easy
Description I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples. Ingredients 2 ½ cups apples – peeled, cored, and sliced 1 cup sifted all-purpose flour 1 cup white sugar ½ teaspoon ground cinnamon ¼ teaspoon salt ½ cup butter, softened Instructions … Read more