Quesadilla Salvadorena
Description Quesadilla Salvadorena is a moist, sweet, cheese pound cake. The key to this recipe is the type of cheese used, Parmesan cheese. I invented this recipe to match the pre-made quesadilla you find at the grocery stores. Buen provecho! Ingredients 3 eggs, separated 1 cup white sugar ½ cup butter, melted 1 (4 ounce) … Read more