Description An old family recipe from Bohemia for pickled pig’s feet cooked with ham hock, onion, vinegar and spices. Ingredients 5 pig’s feet 1 small ham hock 2 bay leaves 3 teaspoons salt 3 dried red chile pepper 1 large onion, chopped 2 cups white vinegar, or to taste Prep Time: 25 mins Cook Time: … Read more
Description This was my favorite treat as young girl. Pig’s feet can be specially ordered from most butcher shops. Ingredients 4 pig’s feet 2 tablespoons salt 2 cups white wine vinegar 1 tablespoon whole cloves 2 teaspoons whole black peppercorns 4 whole star anise pods 2 tablespoons pickling spice Instructions Rinse feet well pat dry … Read more
Description Try this simple, spicy treat of pickled pig’s feet! Your guests will squeal with delight! Ingredients 6 pig’s feet 2 fresh red chile peppers 2 tablespoons salt 2 cups white vinegar Instructions In a large stainless steel pot place pig’s feet and enough water to cover. Boil feet 2 hours or until tender; drain. … Read more