Pumpkin Pancakes

Description These are good any season but taste best on cold winter mornings. You can use canned or cooked fresh pumpkin. Ingredients 1 ½ cups milk 1 cup pumpkin puree 1 egg 2 tablespoons vegetable oil 2 tablespoons vinegar 2 cups all-purpose flour 3 tablespoons brown sugar 2 teaspoons baking powder 1 teaspoon baking soda 1 … Read more