Pumpkin Corn Bread

Description These moist golden orange muffins pair equally well with jam at breakfast or with soups and savory main dishes. Ingredients 1 cup all-purpose flour ¾ cup yellow cornmeal 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 2 eggs, well beaten 1 cup canned unsweetened pumpkin puree ½ cup packed dark brown … Read more