Pumpkin Bread II

Description This is a good bread to serve on those lazy Sunday mornings. Ingredients 1 (15 ounce) can pumpkin puree 1 cup vegetable oil 4 eggs 3 ½ cups all-purpose flour 3 cups white sugar 1 ½ teaspoons baking soda 1 ½ teaspoons salt 1 ½ teaspoons ground allspice 1 ½ teaspoons ground nutmeg 2 teaspoons ground cinnamon ½ cup … Read more

Pumpkin Bread I

Description This is recipe that I modified several years ago to lower the calories and fat. Also, by using 3 medium loaf pans instead of one regular loaf pan, the bread is eaten before it dries out. I freeze the other two loaves. Ingredients 3 ½ cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt … Read more