Pumpkin Bread II

Description This is a good bread to serve on those lazy Sunday mornings. Ingredients 1 (15 ounce) can pumpkin puree 1 cup vegetable oil 4 eggs 3 ½ cups all-purpose flour 3 cups white sugar 1 ½ teaspoons baking soda 1 ½ teaspoons salt 1 ½ teaspoons ground allspice 1 ½ teaspoons ground nutmeg 2 teaspoons ground cinnamon ½ cup … Read more

Pumpkin Bread I

Description This is recipe that I modified several years ago to lower the calories and fat. Also, by using 3 medium loaf pans instead of one regular loaf pan, the bread is eaten before it dries out. I freeze the other two loaves. Ingredients 3 ½ cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt … Read more

Pumpkin Bread IV

Description This is an all time, excellent, every time recipe. It is very simple, and so well loved by many. I make these for family, friends, school functions, work functions, for gifts etc. It has always been raved about – even by kids! I recommend bringing this to your Thanksgiving function; you will be thanked … Read more