Prosciutto and Provolone Panini Sandwiches
Description The perfect flavor combo–prosciutto, Provolone, pesto, and roasted bell peppers–on rustic bread and toasted in a panini press makes a great lunch or a quick, light dinner. Ingredients ½ cup CARAPELLI® Extra Virgin Olive Oil 8 slices rustic Italian or sourdough bread ¼ cup prepared basil pesto 16 thin slices Provolone cheese 12 thin … Read more