Description Tender pork combined with apples and raisins is a family favorite for us! I’ve substituted dried cranberries for the raisins, and that was so good too! Recipe can be altered if serving more people. Ingredients 1 tablespoon vegetable oil 4 (6 ounce) pork chops, 1 1/2 to 2-inches thick ½ teaspoon salt ½ teaspoon … Read more
Description Seasoned pork loin chops baked with apple cider and Worcestershire sauce and finished with sherry make even the pickiest husband say, ‘Wow!’ Serve with mashed potatoes. Ingredients 3 tablespoons olive oil 4 pork loin chops seasoning salt to taste black pepper to taste garlic powder to taste ½ teaspoon poultry seasoning 3 tablespoons Worcestershire … Read more
Description Pork chops with a glossy apple cider glaze is really easy, and while there’s no starch or extra butter involved, it reduces quickly to a thick, rich, sweet-tart apple syrup. Ingredients 6 (6 ounce) boneless center-cut pork chops salt and ground black pepper to taste 1 tablespoon vegetable oil 1 tablespoon butter 3 cloves … Read more