Wine-Poached Salmon with Dill

Description Quick and easy meets delicious and wholesome in this wine-poached salmon with dill and scallions. Tastes great hot or can be refrigerated and enjoyed the next day with another dash of soy sauce. Ingredients 1 (1 1/2-pound) salmon fillet, skin removed ¼ teaspoon seasoned salt 1 ½ cups chicken broth 1 cup dry white wine … Read more