pizzelles ii

Pizzelles II

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Description An thin traditional anise flavored Italian cookie made with a pizzelle iron. Ingredients 6 eggs 1 ½ cups white sugar 1 cup margarine, melted and cooled 2 tablespoons anise extract 3 ½ cups all-purpose flour 4 teaspoons baking powder Instructions Beat eggs and sugar with an electric mixer until fluffy. Stir in the melted margarine and … Read more

Pizzelles III

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Description This recipe calls for a batter-like dough and is baked on a pizzelle iron. Powdered sugar adds an elegant touch. In the Italian version, vanilla is replaced by anise. Chocolate may also be used. Ingredients 3 eggs ¾ cup white sugar ½ cup butter, melted 1 tablespoon vanilla extract 1 ¾ cups all-purpose flour 2 … Read more