Pineapple Upside-Down Cake IV

Description Bottoms up and there’s the topping! No need to make frosting. The cake’s ready as soon as it pops out of the oven. Use 8 to 12 cherries and walnuts, depending on how many servings you want. Ingredients 3 tablespoons butter 1 (20 ounce) can crushed pineapple with juice 8 maraschino cherries ΒΌ cup … Read more