pineapple coconut cake

Pineapple-Coconut Cake

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Description Like a pineapple upside-down cake, infused with the flavors of coconut and a caramel topping. Canned pineapple keeps it very soft, moist, and not too sweet. Ingredients 1 (15.25 ounce) can pineapple rings in juice, divided ¼ cup unsalted butter ½ cup brown sugar 2 tablespoons frozen whipped topping (such as Cool Whip®), thawed … Read more

Pineapple Coconut Cake

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Description An experiment gone great! Ingredients ¾ cup unsalted butter, at room temperature ½ cup vegetable oil 2 cups white sugar 2 teaspoons coconut extract 1 teaspoon vanilla extract 4 eggs 3 cups self-rising flour 1 cup unsweetened coconut milk ½ cup pineapple juice ¼ cup confectioners’ sugar, or more as needed ¼ cup pineapple … Read more