Pickled Red Onions

Description These pickled red onions are easy to make and a great topping for tacos, salads, etc. Keep refrigerated. Ingredients 3 cups water 2 red onions, thinly sliced into half-moons ¾ cup white wine vinegar 1 teaspoon sea salt 1 teaspoon white sugar 5 black peppercorns Instructions Bring water to a boil in a saucepan. … Read more