Pickled Eggs I
Description Enjoy these pickled eggs with a rosy complexion courtesy of beet juice. Ingredients 1 (15 ounce) can pickled beets, juice only 1 cup white vinegar 2 ½ cups water ½ cup red wine 1 clove garlic, chopped 1 bay leaf 1 teaspoon pickling spice ½ teaspoon salt 12 hard boiled eggs, shells removed 1 onion, … Read more