Philly Cheese Steak

Description An Asian-inspired version of a Philly cheese steak–thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls. Ingredients 1 pound fresh steak (rib-eye, round, or sirloin)* 1 large yellow onion, sliced thin 3 tablespoons Kikkoman Teriyaki Marinade & Sauce 4 soft sandwich rolls 1 … Read more

Marination’s Korean Philly Cheese Steak

Description Chef Mario Hevia developed this Asian twist on an American classic in a quest to bring together contrasting flavors and textures of sweet and salty, tender and crunchy. And, of course, with gooey cheese on top. He melts the cheese directly in the pan before laying it on top of the sandwich fillings, making … Read more