Pesto Chicken Florentine
Description Extremely rich combination of chicken, spinach and creamy pesto sauce. Serve with crunchy bread and romaine salad–it’s the best! Ingredients 2 tablespoons olive oil 2 cloves garlic, finely chopped 4 skinless, boneless chicken breast halves – cut into strips 2 cups fresh spinach leaves 1 (4.5 ounce) package dry Alfredo sauce mix 2 tablespoons … Read more