Description This is the easiest recipe I think I own. My kids are always asking me to make it because it is so good! Ingredients saltine crackers, or as needed 1 cup butter 1 cup brown sugar 1 (12 ounce) bag milk chocolate chips Instructions Preheat oven to 350 degrees F (175 degrees C). Line … Read more
Description An easy-to-make chocolate cookie base features the flavorful addition of peppermint bark and pecans. You can use homemade or store-bought bark, with any chocolate you prefer. Ingredients 2 cups all-purpose flour ½ cup dark cocoa powder (such as Hershey’s® Special Dark) 1 teaspoon baking powder 1 teaspoon baking soda ¾ teaspoon salt 1 cup … Read more
Description This peppermint bark has a delicious milk chocolate layer on the bottom with white chocolate and bits of candy canes on top. Ingredients 2 (12 ounce) packages milk chocolate chips 2 (12 ounce) packages white chocolate chips 2 teaspoons peppermint extract 8 peppermint candy canes, crushed, divided Instructions Line a 12×18 inch jelly roll … Read more