Portobello Mushroom Ravioli with Prawns

Description This is a sinfully rich pasta with Portobello mushrooms, prawns and capers in a white wine, butter and garlic sauce. Ingredients 20 large prawns, peeled and deveined 12 ounces prepared fresh cheese ravioli 7 large portobello mushrooms, sliced 3 cloves garlic, minced 3 tablespoons capers ⅜ cup butter 5 fluid ounces white wine 2 … Read more

Portobello Penne Pasta Casserole

Description Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish – perfect for family dinners or a party. Ingredients 1 (8 ounce) package uncooked penne pasta 2 tablespoons vegetable oil ½ pound portobello mushrooms, thinly sliced ½ cup margarine ¼ cup all-purpose flour 1 large clove garlic, minced ½ teaspoon dried … Read more