pecan pie tarts recipe

Description Miniature pecan pies. Ingredients 6 ounces cream cheese 1 cup butter, softened 2 cups all-purpose flour ¼ cup butter, softened 1 ½ cups packed brown sugar 2 eggs 2 teaspoons vanilla extract 1 ¾ cups chopped pecans Instructions Preheat oven to 325 degrees F (165 degrees C). Grease 30 tart tins or muffin cups and set … Read more