Description A lovely savory appetizer melding the classic flavors of pear and blue cheese. Delicious any time of the year, but a perfect addition to a harvest/autumn/Thanksgiving menu. Ingredients 1 tablespoon butter 4 large onions, thinly sliced 3 pears, finely diced 2 cups crumbled blue cheese ¾ cup chopped walnuts 30 (2 inch) frozen miniature … Read more
Description The original idea for this came from a friend. I varied the type of cheese and bread, and added a finishing step to create these tasty little sandwiches. I used low-sodium bacon, however, I think any bacon would work well. Served with a side salad of mixed greens and fresh berries, this makes a … Read more
Description Tasty, hot appetizers that take little time to prepare but will impress your guests! Ingredients 4 ounces blue cheese, crumbled 1 ripe pear – peeled, cored, and chopped 2 tablespoons light cream ground black pepper to taste 1 (2.1 ounce) package mini phyllo tart shells Instructions Pre-bake phyllo shells according to package directions. Set … Read more