Peach and Goat Cheese Tartine

Description For me, this is summer on a slice of bread. August is national goat cheese month (no, I don’t know who decides these things), and what better way to enjoy chevre than by topping it with sweet, ripe, impossibly juicy peach slices? Mix in a little thyme and black pepper to keep things interesting, … Read more

Roasted Beet, Peach and Goat Cheese Salad

Description This salad is a bit of work, but it’s so delicious and always impresses guests. Mache can be hard to find, so you may omit it and just use arugula, but it adds a great nutty flavor if you can find it. Ingredients 2 beets, scrubbed 1 bunch mache (lamb’s lettuce), rinsed and dried … Read more