Pasta Con Sarde (Pasta with Sardines)

Description This dish is super fast and easy, made from a recipe that has been passed down from relatives in Italy. The leftovers taste great cold, too! Ingredients 1 (16 ounce) package spaghetti ¾ cup olive oil, divided 6 cloves garlic, minced 2 (4 ounce) cans sardines packed in olive oil, drained 1 cup seasoned … Read more

Chef John’s Pasta con le Sarde

Description I’m no survivalist, but like any responsible chef I like to have a few cans of sardines stocked away, just in case. If times ever get tough, I could survive for hours, maybe days on them; but since things are going pretty well, I decided to dust off a can, and show you my … Read more