parmesan herb bread

Description This bread is excellent when sliced, topped with shredded Mozzarella cheese and a layer of sliced pepperoni, and baked in the oven until the cheese melts. Ingredients 2 cups warm water (110 degrees F/45 degrees C) 2 tablespoons margarine, softened 1 ½ tablespoons dried oregano 2 tablespoons white sugar 4 ½ teaspoons active dry yeast ½ … Read more