pan seared salmon in garlic mascarpone sauce

Pan Seared Salmon II

by

Description A fun, and zesty way to cook spicy SALMON! Ingredients 1 teaspoon butter 4 (4 ounce) fillets salmon 2 teaspoons vegetable oil ½ red bell pepper, diced ½ yellow bell pepper, diced 2 teaspoons garlic, finely chopped 1 lemon Instructions In a large skillet melt the teaspoon of butter and fry the salmon fillets … Read more

Pan Seared Salmon I

by

Description Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon. Ingredients 4 (6 ounce) fillets salmon 2 tablespoons olive oil 2 tablespoons capers ⅛ teaspoon salt ⅛ teaspoon ground black pepper 4 slices lemon Instructions Preheat a large heavy skillet over medium heat for … Read more