pan fried salmon cakes

Description If you ever have leftover salmon, this recipe is a way to repurpose, reuse, and recycle! Bonus: Even my son, who doesn’t really care for salmon, loved these cakes! Ingredients 1 egg, beaten 1 tablespoon Dijon mustard 1 tablespoon mayonnaise 1 ½ teaspoons Worcestershire sauce ½ teaspoon salt ¼ teaspoon white pepper ¼ cup minced … Read more