Description Once upon a time, Dad received a similar recipe with a bundle of fresh green beans. He made the recipe once and then lost the card. After many attempts to recreate that flavor, he declares that this, his own recipe, is even better! Ingredients 1 pound fresh green beans, trimmed 3 tablespoons light soy … Read more
Description These green beans were the side dish my grandmother served most often because we all love them. They are done but not mushy like canned beans. Ingredients 1 ½ pounds fresh green beans, trimmed and snapped garlic powder to taste onion powder to taste salt and pepper to taste 3 tablespoons olive oil Instructions Combine … Read more
Description Fresh green beans blanched, then deep-fried to a golden crispness that nobody could resist. Best served with ranch dressing. Ingredients 1 pound fresh green beans ½ cup all-purpose flour 1 egg 1 cup seasoned bread crumbs 2 cups vegetable oil, or as needed Instructions Bring a large pot of water to a boil; cook … Read more