paksiw na bangus recipe panlasang pinoy

Filipino Baked Milkfish (Baked Bangus)

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Description This Filipino fish dish is very easy to prepare. The only time-consuming and challenging part is cleaning the fish. Ingredients 2 pounds whole milkfish (bangus), or more to taste 1 tomato, diced 1 onion, chopped 1 (2 inch) piece ginger, thinly sliced crosswise, or to taste, divided salt and ground black pepper to taste … Read more

Filipino Fish Stew (Paksiw na Bangus)

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Description Filipino bangus (milkfish) is cooked in vinegar with vegetables to make this delicious fish stew. Make ahead and serve with any meal. Ingredients 3 ¼ pounds whole milkfish (bangus) 1 eggplant, cut into chunks 1 onion, diced 1 (2 inch) piece ginger, thinly sliced crosswise, or to taste 2 large green chile peppers, chopped 1 … Read more