Description Old family Thanksgiving favorite. Made with bread crumbs, oysters, and mushrooms. Delicious! Ingredients ½ cup margarine 1 large onion, chopped 2 cups chopped celery 1 (12 ounce) package fresh mushrooms, sliced 8 cups dry bread crumbs 1 egg, beaten 1 pint shucked oysters, chopped ½ cup chicken broth 1 teaspoon poultry seasoning 1 teaspoon … Read more
Description This is the stuffing recipe for the turducken. Chicken broth, beer, or water can be used in place of turkey broth. Ingredients 1 pound pork sausage 16 ounces unseasoned dry bread stuffing mix 2 (8 ounce) cans oyster pieces, liquid reserved 2 cups chopped celery 1 onion, chopped 4 tablespoons butter, melted 1 ½ cups … Read more
Description Oyster stuffing. This recipe makes enough stuffing to stuff a 10 to 12 pound turkey. Originally submitted to ThanksgivingRecipe.com. Ingredients 5 stalks celery, diced 1 ½ cups chopped onion 5 cups crumbled cornbread ½ cup chopped, cooked turkey giblets 8 ounces shucked oysters ¼ cup chopped fresh parsley 1 teaspoon dried basil 1 teaspoon salt … Read more